A concrete slab carpark made partly from recycled soft plastics is under installation at Coles Horsham, cementing a partnership between Coles, RED Group, Replas and RMIT University.
The Victorian Government is requesting consultation on a planned container deposit scheme, which will form part of a significant overhaul of the state's recycling system.
Sydney's Grosvenor Place is combating food waste by installing a dehydration system that converts food waste into fertiliser.
A new method to molecularly deconstruct polyethylene could see the most commonly used form of plastic transformed into higher-value, widely used chemical compounds.
SUEZ Australia & New Zealand has ranked fifth on the AFR's BOSS Most Innovative Companies list for its innovative Glass Crushing & Washing Facility.
Environmental Treatment Solutions has incurred a $15,000 fine for allegedly failing to safely store hazardous chemicals at its Minto waste facility.
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More pizza is being delivered during the pandemic. This — and a failure to remove uneaten food scraps — is contaminating our kerbside recycling bins.
Researchers at RMIT University have developed an industry step-by-step implementation plan to transform cigarette butts into bricks.
The UNSW SMaRT Centre is helping to align recycling and manufacturing in the new COVID-19 era to address the challenges around delivering more sustainable product outcomes.
Pasadena and Frewville Foodlands have introduced compostable bags throughout their stores for fresh fruit and vegetables, deli items and baked goods.
The Victorian Aged Care Response Centre has coordinated a cross-government effort to manage the hundredfold increase in clinical waste production.
An independent audit has revealed that recycling information on consumer products and packaging is confusing for consumers and does not support better recycling.